In traditional iconography, the actual moment of the Resurrection of Christ was never depicted.  The Gospels and Church Tradition are silent about that moment and do not say how Christ arose.  Neither does the icon show it.

The action of the event takes place in the depths of the earth, in hell, shown as a gaping black abyss.  In the centre of the icon is the figure of the Saviour.  He appears in hell not as its captive, but as its Conqueror and Deliverer, as the Master of life.  He is surrounded by a radiant mandorla with rays issuing from the centre of the mandorla.  His garments are not those in which He is portrayed during his lifetime.  They are brilliant white.

The darkness of hell is filled by the light of these Divine rays.  Christ tramples underfoot the two crossed boards of hell’s doors that He has pulled down.  In many icons, below the doors,  in the black abyss, the cast down figure of the prince of darkness, Satan, is seen.  The power of hell is destroyed.  This is symbolized by the keys, nails, and so forth.

Christ raises Adam from the grave with His right hand and Eve with His left hand.  By this he frees Adam’s soul and with it the souls of all those who wait for His coming with faith.  This is why, to the right and left of this scene are shown two groups of Old Testament saints, with prophets at the front.  On the left are kings David and Solomon in royal robes and crowns and in front of them, John the Forerunner (Baptist).  On the right are the prophets.  Seeing Him, they at once recognize Him as the One whom they had foretold.

By freeing the old Adam, and with him, the whole of humankind, He laid the foundation of a new life for all humankind.  The spiritual raising of Adam is a symbol of the coming resurrection of the body, the first-fruit of which was the resurrection of Christ.

In the upper section of the icon, the two peaks of rock remind us that “the earth shook and the rocks were split” (Mt. 27:51) after the death of Christ.  The dividing of the rocks also reminds us of the dividing of the waters of the Red Sea as the Israelites traveled from the slavery of Egypt to the freedom of the Promised Land.


The History of the Feast

The feast of the Resurrection or Pasch (Passover) came from the feast of the Jewish Passover which commemorated the deliverance of the Jews from Egyptian bondage.  For the first Christians, the Pasch came to symbolize another Passover, the Passover of Jesus, from life to death and then from death to life.

For the Christians, the paschal lamb of the Jews prefigured Jesus Christ, who, like an innocent lamb, offered himself as a sacrifice for the sins of the world.  That is why he is called the “paschal lamb” or simply the “Pasch”.

At first, the Apostles and first Christians celebrated the Christian Pasch with the Jews.  It was a sad feast and linked with fasting because it was, for them, the anniversary of Christ’s death.

In the 2nd century the practice of celebrating the joyous Pasch in honour of Christ began to be practiced.  This Pasch was kept on the Sunday after the Jewish Passover.

In the 4th century, the Council of Nicea decreed that all Christians must celebrate the feast of the Pasch on the same day, that is, on the Sunday after the first full moon following the spring equinox of March 21, and not according to the Jewish custom.

During the 4th and 5th centuries, the celebration of the Pasch was extended form one day to a whole week, called “Bright Week,” in contrast to the week before Easter which was called “Great” or “Passion” week.


  •   Decorate some pysanky (Easter eggs) for the Easter Basket
  •   Prepare the Easter basket and take it to church to be blessed.
  •  Attend services during Holy Week and Easter.
  • Process with the Resurrection icon to the icon corner and venerate it.  Decorate the corner with flowers.  Sing the Tropar “Christ is risen…”
  • Explain the symbolism of the icon.





This is the great hymn of glory in honour of Christ the victor.  It was composed by St. John Damascene and is based on the paschal sermons of the Fathers of the Church.

The content of the Matins is profoundly dogmatic, its form highly poetic, and its tone joyful and victorious.

The sticheras of the Resurrection form a powerful hymn of joy in honour of the risen Lord.  In the last stichera we sing: “This is the day of the Resurrection.  Let us be enlightened in triumphal celebration and embracing one another, let us say ‘Brothers and sisters, even to those hating us, let us forgive all things because of the Resurrection, and let us sing: Christ is risen from the dead, by death He conquered death, and to those in the graves He granted life.’”



Christ is risen from the dead,

trampling death by death,

and to those in the tombs,

giving life.

KONDAK (Tone 8)

Though You went down to the grave, immortal Lord, you destroyed the power of Hades and rose victorious, Christ our God.  You who said, “Rejoice” to the myrrh bearing women, give peace to Your apostles and offer resurrection to the fallen.


Ukrainian Easter Tradition

For Ukrainian Catholics, no other holiday stirs the soul or is so glorious and joyful as that of Easter, when we celebrate the Resurrection of Jesus Christ, Son of God, from the dead.  It is a holiday filled with many symbols and rituals.

The week before Easter is called Holy Week.  The days are busy with physical and spiritual cleansing and rebirth.  On Thursday evening the Twelve Gospels of Christ’s Passion are read in a special service.  On Great Friday, we attend service at 3:00 p.m., the hour of Christ’s crucifixion.   To commemorate His death, in procession we carry a plaschynytsia– a shroud that has an icon of the crucified body of Christ.  The shroud is carried along with a spear and sponge, and we hear the hollow, heart-breaking nails being pounded into Christ’s hands and feet.  After the procession, the shroud is placed in a “tomb” where we approach in extreme humility (usually on our knees) to kiss the wounds of our Lord.

The Resurrection Matins and liturgy was traditionally held in the early morning of Easter Sunday, before the rising of the sun.  When the liturgy was ending and the priest said “CHRYSTOS VOSKRES” (Christ is Risen), the doors of the church were opened and the rays of the rising sun would envelop the faithful.

One of the more colourful of the Easter traditions is the blessing of the Easter basket.  This was traditionally done on Easter Sunday after the liturgy, but now commonly is done on Easter Saturday.  The basket traditionally contained a small sample of the following:

PASKA: This is a rich, decorated bread.  It represents Christ, the True Bread of Life.  A candle is placed in its center and lit when the priest begins the blessing ceremony.
BABKA: This is a sweet bread, usually with raisins, that represents the Mother of God.
PYSANKY: Decorated Easter eggs, with designs and colours that are symbolic.
KRASHANKY: Dyed eggs in a variety of colours.  Traditionally, there was always a  red one to represent our salvation through the blood of Christ.
EGGS: Hard boiled and peeled.  They represent new life and the Resurrection.
SALT:    A small amount.  It represents our call to be “salt of the earth” and our duty to others.
BUTTER: The butter represents the goodness of Christ.  The cloves, placed to outline a cross represent the oils and spices used to anoint the body of Christ.
CHEESE: A sweet cheese made by mixing farmer cheese with confectionery sugar, raisins, cinnamon, cloves and nutmeg, represents that we as Christians should practice moderation in everything.
HORSERADISH/BEETS/VINEGAR/SUGAR: The bitterness of horseradish is combined with beets, vinegar, and sugar.  The bitterness reminds us of Christ’s bitter suffering.  The red of the beets reminds us of His Passion and the blood He shed for us.  The vinegar reminds us of the gall He was offered when He was thirsty.  The sugar reminds us that Christ’s sufferings and passion are seen in the light of the Resurrection.
KOVBASA/HAM: These rich meats remind us of the richness and joy of the Resurrection.  They are also symbols of God’s overabundance and limitless mercy and generosity.
CHOCOLATE: This is a modern addition to the Easter basket.  It reminds us to be thankful that our ancestors made sacrifices so that we could have a life in a country where we are free to worship God in the faith that was handed down to us.


Easter dinner includes all of the blessed foods, and might include pyrohy, holubsti, mashed potatoes and gravy, salads, vegetables, headcheese, cakes, cheesecakes and tortes.  It is important not to waste any of the blessed food.  The crumbs, bones, etc. are buried so that the earth receives blessing from the Resurrection.

Often the Easter festivities included HAHILKY – VESNINKY, ritual spring songs and dances.  These group dances, songs and games were meant to entice spring and chase winter away.  They also imitated planting and growing of crops, and tried to ensure a bountiful harvest.